Grilled Marinated Turkey Tenderloins

• 1 cup lemon-lime soda
• 1/4 cup soy sauce
• 2 tablespoons lemon juice
• 2 garlic cloves, minced
• 1 teaspoon prepared horseradish
• 1/2 teaspoon lemon-pepper seasoning
• 1/4 teaspoon curry powder
• 1/4 teaspoon ground ginger
• 1/4 teaspoon paprika
• 1/4 teaspoon crushed red pepper flakes
• 2 pounds turkey breast tenderloins

1. In a large bowl, combine the first 10 ingredients. Pour 1 cup into a large resealable plastic bag; add turkey. Seal bag and turn to coat; refrigerate 8 hours or overnight, turning occasionally. Cover and refrigerate remaining marinade for serving.
2. Drain and discard marinade from turkey. Grill, covered, over medium heat for 10-12 minutes on each side or until a thermometer reads 170u0b0. Serve with reserved marinade.

lemonlime soda, soy sauce, lemon juice, garlic, horseradish, lemonpepper seasoning, curry powder, ground ginger, paprika, red pepper, turkey breast tenderloins

Taken from www.tasteofhome.com/recipes/grilled-marinated-turkey-tenderloins/ (may not work)