Oatmeal Fudge Bars

• 2 c. packed brown sugar
• 3/4 c. margarine, softened
• 2 eggs
• 2 tsp. vanilla
• 2 1/2 c. Bisquick
• 3 c. quick cooking oats
• 1 pkg. (12 oz.) semi-sweet chocolate pieces
• 1 c. sweetened condensed milk
• 2 Tbsp. margarine
• 1/2 tsp. salt
• 2 tsp. vanilla

1. Heat oven to 350u0b0.
2. Grease 13 x 9-inch pan.
3. Mix brown sugar, margarine, eggs and vanilla.
4. Stir in baking mix and oats until uniform consistency.
5. Heat chocolate chips, milk, 2 tablespoon margarine and salt in 2-quart saucepan over low heat, stirring constantly, until smooth.
6. Remove from heat and add vanilla.
7. Press about 2/3 of oatmeal mixture in pan.* Spread chocolate mixture over oatmeal layer.
8. Drop remaining oatmeal mixture by tablespoons onto top.
9. Bake until light brown, about 30 minutes.
10. Cool completely. Cut into bars about 2 x 1-inch.

brown sugar, margarine, eggs, vanilla, bisquick, cooking oats, semisweet chocolate pieces, condensed milk, margarine, salt, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1066163 (may not work)