M-M-M Good Fruit Cake

• 2 c. sifted flour
• 3 Tbsp. baking powder
• 1/2 tsp. soda
• 1/4 tsp. cloves
• 1/2 tsp. cinnamon
• 1/2 tsp. nutmeg
• 1/2 c. shortening
• 1 c. sugar
• 2 1/2 c. mincemeat or 2 (9 oz.) pkg. condensed
• 1 c. water
• 3 eggs, well beaten
• 1 can tomato soup
• 1 c. chopped nuts

1. Add 1 cup water to the mincemeat; boil for 3 minutes, then cool.
2. Set aside.
3. Sift together the dry ingredients.
4. Cream shortening and sugar.
5. Add cool mincemeat; mix well together. Blend eggs.
6. Add flour, alternately with soup.
7. Mix until smooth. Mix in nuts.
8. Pour into a greased tube pan.
9. Bake at 350u0b0 for 80 minutes, or until done.
10. Cool.
11. Cover with white icing, or dribble with icing and decorate with nuts and cherries.

flour, baking powder, soda, cloves, cinnamon, nutmeg, shortening, sugar, mincemeat, water, eggs, tomato soup, nuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=584115 (may not work)