Crunchy Lime & Berry Parfaits
- 1 cup coarsely crushed pretzels
- 1/4 cup sugar
- 1/4 cup butter, melted
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1/2 cup confectioners' sugar
- 2 tablespoons lime juice
- 1-1/2 teaspoons grated lime zest
- 1-1/3 cups sliced fresh strawberries
- 1-1/3 cups fresh raspberries
- 1-1/3 cups fresh blueberries
- In a small bowl, combine the pretzels, sugar and butter; press into a greased 9-in. square baking pan. Bake, uncovered, at 350u0b0 for 8-10 minutes or until lightly browned. Set aside.
- In a large bowl, combine the whipped topping, confectioners' sugar, lime juice and zest. In another bowl, combine the berries. Break pretzel mixture into small pieces.
- Spoon 2 tablespoons lime mixture into each of eight parfait glasses. Layer each with 1 tablespoon pretzel pieces and 1/2 cup berries. Top each with remaining lime mixture and pretzel pieces. Serve immediately.
pretzels, sugar, butter, frozen whipped topping, sugar, lime juice, lime zest, fresh strawberries, fresh raspberries, fresh blueberries
Taken from www.tasteofhome.com/recipes/crunchy-lime-berry-parfaits/ (may not work)