Ground Turkey Turnovers

  1. In a nonstick saucepan over medium heat, brown turkey; drain. Combine soup, egg, flour, salt and pepper; add to turkey. Cook, stirring occasionally, for 5 minutes. Add vegetables and pimientos; cook for 2 minutes. Remove from the heat; stir in cheese.
  2. On a floured surface, pat eight of the biscuits into circles; top each with about 2/3 cup turkey mixture. Pat remaining biscuits into 5-in. circles and place on top of turkey mixture. Seal edges with water. Press edges together with a fork dipped in flour. Place on an ungreased
  3. .
  4. Bake at 375u0b0 for 12-14 minutes or until golden brown.

ground turkey, condensed cream, egg, flour, salt, pepper, mixed vegetables, pimientos, mozzarella cheese, biscuits

Taken from www.tasteofhome.com/recipes/ground-turkey-turnovers/ (may not work)

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