Cinnamon Snowflake Ornaments
- 1 cup applesauce
- Approximately 3/4 cup ground cinnamon
- 2 tablespoons ground cloves
- 1 tablespoon ground nutmeg
- 1 tablespoon ground allspice
- Ribbon
- Royal icing and edible glitter
- In a large bowl, combine the applesauce and spices; mix well until a stiff dough forms, adding additional cinnamon if needed.
- On a board dusted with additional cinnamon, roll out each portion of dough to 1/4-inch thickness. Cut into shapes using 4-in. snowflake-shaped cookie cutters dipped in cinnamon. Reroll scraps. Place cutouts on parchment paper-lined
- . Make a hole with a plastic straw about 1/2 in. from the top of each ornament.
- Bake at 200u0b0 for 20-30 minutes. Remove to paper towels to dry thoroughly. When completely dry and cool, string a ribbon strip through each hole; tie the ends together to form a loop. Decorate ornaments as desired with royal icing and glitter.
applesauce, ground cinnamon, ground cloves, ground nutmeg, ground allspice, icing
Taken from www.tasteofhome.com/recipes/cinnamon-snowflake-ornaments/ (may not work)