Molasses Pretzel Snack

• 1/2 cup packed brown sugar
• 1/4 cup butter, cubed
• 1 tablespoon corn syrup
• 1 tablespoon molasses
• 1/4 teaspoon salt
• 1/4 teaspoon baking soda
• 1/4 teaspoon almond extract
• 5 cups miniature pretzels
• 1 cup salted peanuts

1. In a large microwave-safe bowl, combine the brown sugar, butter, corn syrup and molasses. Microwave, uncovered, on high for 45-50 seconds or until the butter is melted; stir.
2. Microwave 15-25 seconds longer or until mixture boils. Immediately stir in the salt, baking soda and extract (mixture will foam).
3. Stir in pretzels and peanuts. Microwave on high for 20-30 seconds or until pretzels and nuts are well coated, stirring twice.
4. Spread into a greased 15x10x1-in. pan. Cool for 15 minutes, stirring twice. Store in an airtight container.

brown sugar, butter, corn syrup, molasses, salt, baking soda, almond extract, pretzels, peanuts

Taken from www.tasteofhome.com/recipes/molasses-pretzel-snack/ (may not work)