Rocky Road Pudding Parfaits

• 1 (3.9 oz.) pkg. chocolate instant pudding/pie filling
• 2 c. milk
• 1/2 c. chocolate-covered graham cracker cookie pieces
• 1/2 c. miniature marshmallows
• 1/3 c. semi-sweet chocolate morsels
• 1/3 c. chopped nuts (optional)
• 3/4 c. nondairy whipped topping
• chocolate-covered graham crackers, chocolate morsels, nuts for garnish (optional)

1. Prepare pudding mix according to package directions, using milk.
2. Pour into bowl.
3. Stir in cookie pieces, marshmallows, chocolate morsels and nuts.
4. In each of 6 parfait glasses, layer a heaping 1/4 cup pudding with 1 tablespoon whipped topping; repeat layers.
5. Top with chocolate-covered graham crackers, chocolate morsels and nuts.
6. Makes 6 servings.

chocolate instant pudding, milk, chocolatecovered, marshmallows, semisweet chocolate morsels, nuts, nondairy whipped topping, chocolatecovered

Taken from www.cookbooks.com/Recipe-Details.aspx?id=939534 (may not work)