Ultimate Fruity Granola

• 5 cups old-fashioned oats
• 1 cup sliced almonds
• 1/2 cup sunflower kernels
• 1/2 cup ground flaxseed
• 1/2 cup packed brown sugar
• 1/4 cup maple syrup
• 1/4 cup honey
• 2 tablespoons canola oil
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1/2 cup dried cranberries
• 1/2 cup dried banana chips
• 1/2 cup dried apricots, halved

1. In a large bowl, combine the oats, almonds, sunflower kernels and flax. In a small saucepan, combine the brown sugar, maple syrup, honey, oil, salt and cinnamon. Cook and stir over medium heat for 2-3 minutes or until brown sugar is dissolved and mixture is heated through. Remove from the heat; stir in vanilla. Pour over oat mixture and toss to coat.
2. Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake at 350u0b0 for 20-25 minutes or until golden brown, stirring every 8 minutes. Cool completely on a wire rack. Stir in dried fruits. Store in an airtight container.

oldfashioned oats, almonds, sunflower kernels, ground flaxseed, brown sugar, maple syrup, honey, canola oil, salt, ground cinnamon, vanilla, cranberries, banana chips, dried apricots

Taken from www.tasteofhome.com/recipes/ultimate-fruity-granola/ (may not work)