Pineapple-Tuna Salad Sandwiches

• 1/4 cup unsweetened applesauce
• 2 tablespoons fat-free mayonnaise
• 1/2 cup chopped celery
• 1/2 cup chopped green pepper
• 1/2 cup unsweetened crushed pineapple, drained
• 1/4 cup finely chopped onion
• 1/2 teaspoon salt-free herb seasoning blend
• 1/4 teaspoon garlic powder
• 1/8 teaspoon pepper
• 2 cans (6 ounces each) light water-packed tuna, drained and flaked
• 8 slices Italian bread
• 4 slices tomato
• 4 lettuce leaves

1. In a small bowl, combine the applesauce and mayonnaise. Stir in the celery, green pepper, pineapple, onion, seasoning blend, garlic powder and pepper. Add tuna; mix well. Spread over four slices of bread; top with tomato, lettuce and remaining bread.

unsweetened applesauce, mayonnaise, celery, green pepper, pineapple, onion, salt, garlic, pepper, tuna, italian bread, tomato

Taken from www.tasteofhome.com/recipes/pineapple-tuna-salad-sandwiches/ (may not work)