Sweet Potato Spice Cookies

• 3/4 cup butter, softened
• 1 cup sugar
• 1/4 cup packed brown sugar
• 1 large egg
• 1 cup finely shredded uncooked sweet potato
• 3 tablespoons orange juice concentrate
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1-1/4 cups quick-cooking oats
• 1 cup butterscotch chips
• 1 cup sweetened shredded coconut
• 1 cup chopped pecans

1. In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, sweet potato and orange juice concentrate. Combine the flour, baking powder, cinnamon, baking soda, salt and nutmeg; gradually add to the creamed mixture and mix well. Stir in the remaining ingredients.
2. Drop by rounded teaspoonfuls 2 in. apart onto greased
3. . Bake at 350u0b0 for 14-16 minutes or until firm. Remove to wire racks to cool.

butter, sugar, brown sugar, egg, potato, orange juice concentrate, flour, baking powder, ground cinnamon, baking soda, salt, ground nutmeg, oats, butterscotch chips, coconut, pecans

Taken from www.tasteofhome.com/recipes/sweet-potato-spice-cookies/ (may not work)