Loaded-Up Pretzel Cookies

• 1 cup butter, softened
• 1 cup sugar
• 1 cup packed brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2-1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups miniature pretzels, broken
• 1-1/2 cups sweetened shredded coconut
• 1-1/2 cups milk chocolate M&M's

1. Preheat oven to 350u0b0. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into creamed mixture. Stir in remaining ingredients.
2. Shape 1/4 cupfuls of dough into balls; place 3 in. apart on ungreased
3. . Bake 12-14 minutes or until golden brown. Remove from pans to wire racks to cool.

butter, sugar, brown sugar, eggs, vanilla, flour, baking powder, baking soda, salt, pretzels, coconut, milk chocolate

Taken from www.tasteofhome.com/recipes/loaded-up-pretzel-cookies/ (may not work)