Delicious Stuffed Baked Apples

• 1/2 cup golden raisins
• 1/2 cup dried cranberries
• 1/4 cup chopped dried apricots
• 2-1/4 cups cranberry-apple juice
• 1/3 cup thawed cranberry juice concentrate
• 4 large Golden Delicious apples
• 1/3 cup packed brown sugar
• 3/4 teaspoon ground allspice, divided
• 1/4 cup butter, melted

1. In a small bowl, combine the raisins, cranberries and apricots. In a small saucepan, bring juice and concentrate to a boil. Pour over dried fruit; let stand for 15 minutes.
2. Meanwhile, preheat oven to 350u0b0. Core apples, leaving bottoms intact. Peel the top third of each apple; place in a greased 8-in. square baking dish.
3. Drain fruit mixture, reserving juice. Stir brown sugar and 1/2 teaspoon allspice into fruit; spoon into apples. Drizzle with butter. Pour 3/4 cup reserved juice around apples.
4. Cover and bake for 50 minutes. Uncover; bake 10-15 minutes longer or until tender. Meanwhile, in a small saucepan, bring remaining reserved juice and allspice to a boil; cook until liquid is reduced to 1/4 cup. Serve with baked apples.

golden raisins, cranberries, apricots, cranberryapple juice, cranberry juice, golden delicious apples, brown sugar, ground allspice, butter

Taken from www.tasteofhome.com/recipes/delicious-stuffed-baked-apples/ (may not work)