Grilled Huli Huli Turkey Drumsticks
- 1 cup packed brown sugar
- 3/4 cup ketchup
- 3/4 cup reduced-sodium soy sauce
- 1/3 cup sherry or chicken broth
- 1 tablespoon minced fresh gingerroot
- 1 tablespoon minced garlic
- 6 turkey drumsticks (1-1/2 pounds each)
- 1 bunch green onions, chopped
- Mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate. Pour remaining marinade into a large baking dish. Add drumsticks and turn to coat. Cover and refrigerate 8 hours or overnight.
- Drain turkey, discarding marinade. Place turkey on greased grill rack. Grill, covered, over indirect medium heat, 40-45 minutes or until a thermometer reads 175u0b0,. Turn drumsticks occasionally throughout cooking. Baste often with reserved marinade during the last 10 minutes. Let stand 15 minutes; garnish with green onions.
brown sugar, ketchup, soy sauce, sherry, fresh gingerroot, garlic, turkey, green onions
Taken from www.tasteofhome.com/recipes/grilled-huli-huli-turkey-drumsticks/ (may not work)