Apple Cinnamon Granola

• 2-1/2 cups old-fashioned oats
• 1/2 cup oat bran
• 1/2 cup sliced almonds
• 1/3 cup thawed apple juice concentrate
• 1/3 cup canola oil
• 1/3 cup honey
• 1 cup puffed rice cereal
• 1 cup dried apples, chopped
• 1/2 cup toasted wheat germ
• 1-1/2 teaspoons ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 cup raisins

1. In a large bowl, combine the oats, oat bran, and almonds; set aside. In a small saucepan, combine the concentrate, oil and honey. Cook and stir over medium heat for 2-3 minutes or until heated through. Remove from the heat; stir in the cereal, apples, wheat germ, cinnamon and nutmeg. Pour over oat mixture and toss to coat.
2. Transfer to two greased 15x10x1-in. baking pans. Bake at 300u0b0 for 30-35 minutes or until golden brown, stirring every 15 minutes. Cool on wire racks. Stir in raisins. Store in an airtight container.

oldfashioned oats, bran, almonds, apple juice concentrate, canola oil, honey, puffed rice cereal, dried apples, toasted wheat germ, ground cinnamon, ground nutmeg, raisins

Taken from www.tasteofhome.com/recipes/apple-cinnamon-granola/ (may not work)