Sizzling Green Beans

  1. In a large bowl, toss the first nine ingredients; transfer to two greased 15x10x1-in. baking pans. Bake, uncovered, at 400u0b0 for 25-30 minutes or until crisp-tender.
  2. Transfer to a serving bowl. Drizzle with lemon juice and vinegar; toss to coat. Sprinkle with almonds.

green beans, shallots, olive oil, fresh basil, thyme, fresh oregano, garlic, salt, ground pepper, lemon juice, balsamic vinegar, slivered almonds

Taken from www.tasteofhome.com/recipes/sizzling-green-beans/ (may not work)

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