Frosted Triple Peanut Bars

• 2/3 cup peanut butter chips
• 1/2 cup butter, cubed
• 1/4 cup creamy peanut butter
• 2 large eggs
• 3/4 cup sugar
• 1 teaspoon vanilla extract
• 2/3 cup all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup chopped dry roasted peanuts
• 2 cups confectioners' sugar
• 1/2 cup baking cocoa
• 1/4 cup butter, softened
• 1/4 cup sour cream
• 2 teaspoons 2% milk

1. Preheat oven to 350u0b0. In a microwave-safe bowl, melt peanut butter chips, butter and peanut butter; stir until smooth.
2. In a large bowl, beat eggs, sugar and vanilla until blended. In another bowl, whisk flour and salt; gradually beat into sugar mixture. Stir in peanut butter mixture and peanuts.
3. Transfer to a greased 9-in. square baking pan. Bake 20-25 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack.
4. In a small bowl, combine frosting ingredients; beat until smooth. Spread over top. Cut into bars. Store in an airtight container.

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Taken from www.tasteofhome.com/recipes/frosted-triple-peanut-bars/ (may not work)