Family-Friendly Stuffed Cheeseburgers

• 1 cup chopped sweet onion
• 1/2 cup crushed saltines (about 15 crackers)
• 1 large egg
• 1 jalapeno pepper, seeded and minced
• 1 envelope ranch salad dressing mix
• 1 tablespoon Worcestershire sauce
• 1 garlic clove, minced
• 1 teaspoon pepper
• 2 pounds ground beef
• 1-1/2 cups shredded cheddar cheese
• 1 jar (4-1/2 ounces) sliced mushrooms, drained
• 3 tablespoons cream cheese, softened
• 6 kaiser rolls, split

1. In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into twelve thin patties.
2. Combine the cheddar cheese, mushrooms and cream cheese; spoon onto centers of six patties. Top with remaining patties; press edges firmly to seal.
3. Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a thermometer reads 160u0b0 and juices run clear. Serve on rolls.

sweet onion, saltines, egg, pepper, salad dressing, worcestershire sauce, garlic, pepper, ground beef, cheddar cheese, mushrooms, cream cheese, kaiser rolls

Taken from www.tasteofhome.com/recipes/family-friendly-stuffed-cheeseburgers/ (may not work)