Broccoli-Apple Salad With Bacon

• 2 cups coarsely chopped fresh broccoli florets
• 1 cup coarsely chopped fresh cauliflowerets
• 2 medium carrots, chopped
• 1/2 cup dried cranberries
• 1 medium red apple, chopped
• 1 medium Granny Smith apple, chopped
• 2 tablespoons lemon juice, divided
• 1/2 cup mayonnaise
• 2 tablespoons maple syrup
• 1 pound sliced maple-flavored bacon, cooked and crumbled
• 1/2 cup sunflower kernels

1. In a large bowl, combine the broccoli, cauliflower, carrots and cranberries. Toss apples with 1 tablespoon lemon juice; add to vegetable mixture and toss.
2. In a small bowl, whisk the mayonnaise, syrup and remaining lemon juice. Stir into broccoli mixture. Cover and refrigerate for at least 1 hour.
3. Just before serving, stir in bacon and sunflower kernels.

fresh broccoli florets, fresh cauliflowerets, carrots, cranberries, red apple, apple, lemon juice, mayonnaise, maple syrup, maple, sunflower kernels

Taken from www.tasteofhome.com/recipes/broccoli-apple-salad-with-bacon/ (may not work)