Ham And Cheese Strata

• 12 slices day-old bread
• 3 tablespoons butter, melted
• 2 cups shredded cheddar cheese
• 3/4 cup cubed fully cooked ham
• 1/3 cup finely chopped green pepper
• 1/3 cup diced pimientos
• 2 cups sliced fresh mushrooms
• 5 large eggs
• 1-1/2 cups 2% milk
• 1/2 teaspoon salt
• 1/2 teaspoon paprika
• Dash pepper

1. Preheat oven to 350u0b0. Brush bread slices with melted butter. In a greased 13x9-in. baking dish, layer half of each of the following: bread, cheese, ham, green pepper and pimientos. Top with all the mushrooms. Repeat layers except mushrooms. In a large bowl, whisk together remaining ingredients; pour over top.
2. Bake, covered, until a knife inserted near the center comes out clean, 40-45 minutes. Let stand 10 minutes before cutting.

bread, butter, cheddar cheese, green pepper, pimientos, mushrooms, eggs, milk, salt, paprika, pepper

Taken from www.tasteofhome.com/recipes/ham-and-cheese-strata/ (may not work)