Snack Cake Mix

• 8 cups all-purpose flour
• 4 cups sugar
• 1 tablespoon baking soda
• 1 tablespoon salt
• 1 egg
• 1/3 cup milk
• 1/3 cup vegetable oil
• 1/2 cup mashed ripe banana
• 1 cup chopped walnuts
• 1 egg
• 3/4 cup applesauce
• 1/4 cup vegetable oil
• 1-1/2 teaspoons ground cinnamon
• 1 teaspoon ground cloves
• 1 cup raisins
• 1/2 cup chopped walnuts

1. In a large bowl, combine flour, sugar, baking soda and salt. Store in an airtight container for up to 6 months.
2. about 11-1/2 cups (about 5 batches).
3. In a bowl, beat egg, milk and oil. Stir in 2-1/4 cups cake mix and banana; mix well. Fold in walnuts. Pour into a greased 8-in. square baking pan. Bake at 350u0b0 for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
4. 6-8 servings.
5. In a bowl, beat egg, applesauce and oil. Add cinnamon, allspice, cloves and 2-1/4 cups cake mix; mix well. Fold in raisins and walnuts. Pour into a greased 8-in. square baking pan. Bake at 350u0b0 for 30-35 minutes or until a toothpick comes out clean. Cool on a wire rack.

flour, sugar, baking soda, salt, egg, milk, vegetable oil, mashed ripe banana, walnuts, egg, applesauce, vegetable oil, ground cinnamon, ground cloves, raisins, walnuts

Taken from www.tasteofhome.com/recipes/snack-cake-mix/ (may not work)