Banana-Berry Nut Bread

• 1-1/2 cups all-purpose flour
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 2 eggs
• 1 cup sugar
• 1/4 cup canola oil
• 3/4 cup mashed fresh strawberries
• 1/2 cup mashed ripe banana (about 1 large)
• 1/2 to 1 cup chopped walnuts

1. In a large bowl, combine the first five ingredients. In another bowl, whisk eggs, sugar and oil until smooth; add strawberries and banana. Stir into the dry ingredients just until moistened. Fold in walnuts.
2. Pour into a greased 9x5-in. loaf pan. Bake at 350u0b0 for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

flour, ground cinnamon, baking soda, salt, ground nutmeg, eggs, sugar, canola oil, fresh strawberries, mashed ripe banana, walnuts

Taken from www.tasteofhome.com/recipes/banana-berry-nut-bread/ (may not work)