Chewy Oatmeal Raisin Cookies

• 1/3 cup canola oil
• 1/3 cup packed brown sugar
• 2 tablespoons sugar
• 3 tablespoons water
• 1 egg white
• 3/4 teaspoon vanilla extract
• 1/3 cup all-purpose flour
• 1/3 cup whole wheat flour
• 2 teaspoons ground cinnamon
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 2 cups old-fashioned oats
• 1/2 cup raisins

1. In a large bowl, combine the oil, sugars, water, egg white and vanilla. Combine the flours, cinnamon, baking soda and salt; gradually add to sugar mixture and mix well. Stir in oats and raisins.
2. Drop by scant 1/4 cupfuls onto
3. coated with cooking spray; flatten slightly with the back of a spoon. Bake at 350u0b0 for 10-12 minutes or until golden brown. Cool for 1 minute before removing from pans to wire racks.

canola oil, brown sugar, sugar, water, egg, vanilla, flour, whole wheat flour, ground cinnamon, baking soda, salt, oldfashioned oats, raisins

Taken from www.tasteofhome.com/recipes/chewy-oatmeal-raisin-cookies/ (may not work)