Easy Party Bruschetta

• 1-1/2 cups chopped seeded tomatoes
• 2/3 cup finely chopped red onion
• 2 tablespoons minced seeded jalapeno pepper
• 2 garlic cloves, minced
• 1/2 teaspoon dried basil
• 1/4 teaspoon salt
• 1/4 teaspoon coarsely ground pepper
• 2 tablespoons olive oil
• 1 tablespoon cider vinegar
• 1 tablespoon red wine vinegar
• 3 dashes hot pepper sauce
• 1 loaf (8 ounces) French bread, cut into 1/4-inch slices
• 2 tablespoons grated Parmesan cheese

1. In a small bowl, combine the first seven ingredients. In another bowl, whisk the oil, vinegars and pepper sauce; stir into tomato mixture.
2. Place bread slices on an ungreased
3. . Broil 3-4 in. from the heat for 1-2 minutes or until golden brown. With a slotted spoon, top each slice with tomato mixture. Sprinkle with cheese.

tomatoes, red onion, pepper, garlic, basil, salt, ground pepper, olive oil, cider vinegar, red wine vinegar, pepper sauce, bread, parmesan cheese

Taken from www.tasteofhome.com/recipes/easy-party-bruschetta/ (may not work)