Chocolate Pizza Heart

• 1-1/2 cups milk chocolate chips
• 1 cup butterscotch chips
• 3/4 cup miniature marshmallows
• 3/4 cup chopped salted peanuts
• 3/4 cup crushed potato chips
• 2 tablespoons sweetened shredded coconut
• 7 maraschino cherries, halved
• 1/4 cup milk chocolate M&M's
• 2 tablespoons vanilla or white chips
• 1/2 teaspoon shortening

1. Using a pencil, draw a 10-in. heart on a waxed paper. Place paper, pencil mark down, on a
2. ; set aside.
3. In a large microwave-safe bowl, melt chocolate and butterscotch chips; stir until smooth. Stir in the marshmallows, peanuts and potato chips. Immediately spread on prepared pan into heart shape. Sprinkle with coconut; top with cherries and M&M's.
4. In a microwave, melt vanilla chips and shortening; stir until smooth. Drizzle over top. Refrigerate until firm, about 1-1/2 hours. Remove waxed paper. Let stand for 10 minutes at room temperature before cutting.

milk chocolate chips, butterscotch chips, marshmallows, peanuts, potato chips, coconut, maraschino cherries, milk chocolate, vanilla, shortening

Taken from www.tasteofhome.com/recipes/chocolate-pizza-heart/ (may not work)