Cheddar-Apple Turkey Salad

• 1 package (3 ounces) ramen noodles
• 1-1/2 cups cubed apples
• 1-1/4 cups cubed cooked turkey breast
• 1/2 cup reduced-fat cheddar cheese
• 1/2 cup frozen peas, thawed
• 1/4 cup sliced green onion
• 1/4 cup chopped sweet red pepper
• 1/2 cup fat-free poppy seed salad dressing
• 2 tablespoons reduced-fat sour cream
• 1/4 teaspoon salt

1. Remove seasoning packet from ramen noodles and discard or save for another use. Prepare noodles according to package directions. Drain an rinse in cold water.
2. In a large bowl, combine the noodles, apples, turkey, cheese, peas, green onions and red pepper. In a small bowl, combine the dressing, sour cream and salt. Stir into noodle mixture. Cover and refrigerate for at least 1 hour.

ramen noodles, cubed apples, turkey breast, cheddar cheese, frozen peas, green onion, sweet red pepper, salad dressing, sour cream, salt

Taken from www.tasteofhome.com/recipes/cheddar-apple-turkey-salad/ (may not work)