Sweet And Spicy Air Fryer Meatballs

• 2/3 cup quick-cooking oats
• 1/2 cup crushed Ritz crackers
• 2 large eggs, lightly beaten
• 1 can (5 ounces) evaporated milk
• 1 tablespoon dried minced onion
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon ground cumin
• 1 teaspoon honey
• 1/2 teaspoon pepper
• 2 pounds lean ground beef (90% lean)
• 1/3 cup packed brown sugar
• 1/3 cup honey
• 1/3 cup orange marmalade
• 2 tablespoons cornstarch
• 2 tablespoons soy sauce
• 1 to 2 tablespoons Louisiana-style hot sauce
• 1 tablespoon Worcestershire sauce

1. Preheat air fryer to 380u0b0. In a large bowl, combine the first 10 ingredients. Add beef; mix lightly but thoroughly. Shape into 1-1/2-in. balls.
2. In batches, arrange meatballs in a single layer in greased air-fryer basket. Cook until lightly browned and cooked through, 12-15 minutes. Meanwhile, in a small saucepan, combine sauce ingredients. Cook and stir over medium heat until thickened. Serve with meatballs.

quickcooking oats, crackers, eggs, milk, onion, salt, garlic, ground cumin, honey, pepper, lean ground beef, brown sugar, honey, orange marmalade, cornstarch, soy sauce, hot sauce, worcestershire sauce

Taken from www.tasteofhome.com/recipes/sweet-and-spicy-air-fryer-meatballs/ (may not work)