Oatmeal Valentine Cookies

• 2-1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 3/4 cup butter, softened
• 3/4 cup sugar
• 1 large egg
• 2 tablespoons whole milk
• 1 teaspoon vanilla extract
• 1 cup old-fashioned oats
• Red colored sugar, optional

1. Whisk together the flour, baking powder and salt. In a large bowl, cream butter and sugar until light and fluffy, about 5 minutes. Whisk together the egg, milk and vanilla; add to butter mixture. Stir in flour mixture; stir in oats.
2. On a floured surface, roll the dough to 1/8-in. thickness. Cut into heart shapes; place on ungreased
3. . Decorate with red sugar if desired. Bake at 375u0b0 for 15-18 minutes or until light golden brown. Remove to wire racks to cool completely.

flour, baking powder, salt, butter, sugar, egg, milk, vanilla, oldfashioned oats, red colored sugar

Taken from www.tasteofhome.com/recipes/oatmeal-valentine-cookies/ (may not work)