Master Zucchini Medley

• 4 Tbsp. olive or vegetable oil
• 1 c. zucchini squash, sliced in rounds
• 1 c. yellow squash
• 1 c. Kielbasa or smoked sausage, sliced in 1/4-inch rounds
• 1/2 c. onion, chunked
• 1/2 c. green pepper, chunked
• 3 medium ripe tomatoes, peeled and chopped (may be seeded also)
• 2 medium potatoes, peeled and cubed
• 1 tsp. oregano, crushed
• 1/2 to 1 tsp. garlic salt or powder
• 1/2 tsp. black pepper

1. Parboil potatoes 6 to 8 minutes.
2. Drain.
3. Reserve.
4. Saute first 5 ingredients in oil for 3 or 4 minutes.
5. Add tomatoes, potatoes, oregano, garlic salt/powder, black pepper and cook over medium to low for no more than 5 or 6 minutes.
6. Delicious whole meal served with cornbread.
7. Lock the door, take the phone off the hook and turn off television cause you won't want to be disturbed once you start eatin'.

olive or, zucchini, yellow squash, kielbasa, onion, green pepper, tomatoes, potatoes, oregano, garlic salt, black pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=380622 (may not work)