Heartwarming Beef & Pork Chili

• 1 pound ground beef
• 1 pound ground pork
• 1 medium onion, chopped
• 1/2 cup chopped green pepper
• 1-1/2 to 2 cups water
• 1 can (15 ounces) tomato sauce
• 1 can (15 ounces) pinto beans, rinsed and drained
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1 envelope chili seasoning
• 1/4 teaspoon garlic salt
• Shredded cheddar cheese, sour cream, chopped green onions
• hot pepper slices, optional

1. In a large saucepan, cook the beef, pork, onion and green pepper over medium heat until meat is no longer pink and vegetables are tender; drain.
2. Add the water, tomato sauce, beans, tomatoes, chili seasoning and garlic salt. Bring to a boil. Reduce heat; simmer, uncovered, until heated through. Serve with cheese, sour cream, green onions and/or hot peppers if desired.

ground beef, ground pork, onion, green pepper, water, tomato sauce, pinto beans, tomatoes, chili seasoning, garlic salt, cheddar cheese, pepper

Taken from www.tasteofhome.com/recipes/heartwarming-beef-pork-chili/ (may not work)