Spicy Ground Beef Salad

• 1 pound ground beef
• 1/3 cup canola oil
• 3 tablespoons lime juice
• 2 tablespoons soy sauce
• 2 tablespoons molasses
• 1 small jalapeno pepper, seeded and minced
• 1 garlic clove, minced
• 3/4 teaspoon ground ginger
• 6 cups torn salad greens
• 1 large tomato, cut into wedges
• 2 green onions, sliced
• Jalapeno pepper and lime slices, optional

1. In a large skillet, cook beef over medium heat until no longer pink; drain.
2. Meanwhile, in a small bowl, combine the oil, lime juice, soy sauce, molasses, jalapeno, garlic and ginger; stir into beef. Cook, uncovered, over medium heat for 2-3 minutes or until heated through.
3. On a large platter, layer salad greens, tomato, beef mixture and onions. Garnish with jalapeno and lime slices if desired.

ground beef, canola oil, lime juice, soy sauce, molasses, jalapeno pepper, garlic, ground ginger, torn salad greens, tomato, green onions, pepper

Taken from www.tasteofhome.com/recipes/spicy-ground-beef-salad/ (may not work)