Italian Stuffed Shells

• 1 1/2 lb. hamburger
• 1 small onion
• 1 Tbsp. minced garlic
• 1/2 stick margarine
• salt and pepper
• 1 large (12 oz.) bag Mozzarella cheese
• 1 box jumbo shells
• 1 large (12 oz.) can Hunt's whole tomatoes
• 1 large can Hunt's tomato sauce
• 1 large small curd cottage cheese
• 1 large Ricotta cheese
• 1 egg
• 5 green onions

1. Cook shells and rinse with water.
2. Mix cottage cheese, Ricotta cheese, salt, pepper, chopped onions and egg.
3. Fill shells with cheese mixture.
4. Place on top of hamburger mixture in a glass pan. Mix tomatoes and tomato sauce.
5. Pour evenly over top of shells. Then sprinkle Mozzarella cheese over top.
6. Bake at 450u0b0 about 1 hour.

hamburger, onion, garlic, margarine, salt, mozzarella cheese, jumbo shells, tomatoes, tomato sauce, cheese, ricotta cheese, egg, green onions

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1051652 (may not work)