Upgraded Harvey Wallbanger Recipe

• 1 cup sugar
• 1 cup water
• 1 vanilla bean, split
• 1 bag orange tea, such as Tea Forte Mojito Marmalade
• 1 cup boiling water
• 1 orange
• 1 1/2 ounces vodka
• 3/4 ounces Galliano L'Autentico
• 1/2 vanilla syrup
• 1/4 ounce freshly squeezed juice from 1 lemon (strained through a fine mesh strainer)
• 2 1/2 ounces brewed Tea Forte Mojito Marmalade tea

1. Combine sugar and water in a small saucepan and heat over medium heat, stirring constantly, until sugar is dissolved. Remove from heat, add split vanilla bean, cover and let steep 4 hours at room temperature. Strain and bottle. Store syrup in the refrigerator for up to 1 week.
2. Steep tea bag in hot water for 5 minutes. Remove tea bag and allow to cool.
3. Peel a long orange zest strip and wrap around the inside of a highball glass. Fill with ice. Fill a mixing glass with ice and add vodka, Galliano, vanilla syrup, lemon juice, and tea. Stir until well chilled, about 20 seconds. Strain into prepared glass and serve.

sugar, water, vanilla bean, orange tea, boiling water, orange, vodka, galliano, vanilla syrup, freshly squeezed juice, tea

Taken from www.seriouseats.com/recipes/2012/12/cocktail-overhaul-upgraded-harvey-wallbanger-vodka-orange-galliano-cocktail-recipe.html (may not work)