Microwave Marinated Chicken Stir-Fry

• 6 chicken breasts (skinless and boneless)
• 3 Tbsp. soy sauce
• 2 tsp. sesame seed
• 1/8 tsp. ground ginger
• 3 Tbsp. Italian dressing
• 2 tsp. lemon juice
• 1/2 tsp. ground garlic
• 1 medium green pepper, cut into strips
• 1 medium onion, cut into strips
• 1/3 c. water

1. Cut chicken into 1-inch pieces.
2. Place in a shallow container. Combine next 6 ingredients in a jar; cover tightly and shake well.
3. Pour over chicken and marinate overnight.
4. Combine green pepper, onion and water in a large glass bowl; cover with plastic wrap and microwave 3 to 5 minutes.
5. Drain.
6. Remove chicken from marinade and add to pepper mixture.
7. Cover with plastic wrap and microwave 7 minutes on High; stir and microwave 7 minutes more. Serve over rice.

chicken breasts, soy sauce, sesame seed, ground ginger, italian dressing, lemon juice, ground garlic, green pepper, onion, water

Taken from www.cookbooks.com/Recipe-Details.aspx?id=964551 (may not work)