Sensational Strawberry Bread With Strawberry Butter

• 4 c. strawberries, sliced
• 4 eggs
• 1 1/4 c. vegetable oil
• 3 c. all-purpose flour
• 2 c. sugar
• 1 tsp. baking soda
• 1 tsp. salt
• 3 tsp. ground cinnamon
• 1 c. nuts, chopped
• 1 c. confectioners sugar
• 2 Tbsp. lemon juice
• 1 Tbsp. strawberry juice
• 1 pkg. dry yeast
• 2 c. warm water
• 1 1/2 sticks melted butter
• 1 egg, beaten
• 4 c. self-rising flour
• 1/4 c. sugar

1. Place yeast in 2 cups warm (not hot) water.
2. Melt butter; add to sugar in large bowl.
3. Add beaten egg and dissolved yeast mixture.
4. Add flour and stir until thoroughly mixed.
5. To cook, drop by spoonfuls into well-greased muffin tin (or use cupcake papers) and bake at 400u0b0 for 20 minutes or until brown.

strawberries, eggs, vegetable oil, allpurpose, sugar, baking soda, salt, ground cinnamon, nuts, confectioners sugar, lemon juice, strawberry juice, yeast, water, butter, egg, flour, sugar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=571259 (may not work)