Sloppy Joe Nachos Recipe

• 1 teaspoon canola oil
• 1 pound ground beef
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1/2 cup ketchup
• 2 tablespoons yellow mustard
• 2 tablespoons brown sugar
• 1 jar queso dip
• 1 (16-ounce) bag of tortilla chips

1. In medium saute pan, warm canola oil over medium-high heat. Add ground beef, salt and pepper to pan, stirring every couple minutes to break up meat. Saute meat until fully cooked, 6 to 7 minutes. Remove pan from heat. Push the cooked ground meat to one side of the pan, and use a spoon to remove and discard a majority of the fat from beef. Stir ketchup, mustard, brown sugar and cayenne powder into the ground beef, and warm the meat over medium-high heat for just a couple minutes until beef is combined with sauce.
2. Pour queso dip into a microwave-safe dish, and heat in microwave until warm. Layer a plate with the tortilla chips, pouring warm sloppy joe mix over the chips. When queso dip is heated, drizzle over chips, and serve.

canola oil, ground beef, kosher salt, ground black pepper, ketchup, yellow mustard, brown sugar, queso dip, tortilla chips

Taken from www.seriouseats.com/recipes/2011/01/super-bowl-sloppy-joe-nachos-recipe.html?ref=search (may not work)