Savory Cucumber And Green Chartreuse Frozen Daiquiri Recipe

• 8 ounces white rum, such as Cana Brava
• 4 ounces freshly squeezed juice from 4 limes
• 1 1/2 ounces Green Chartreuse
• 2 ounces simple syrup (see note)
• 2 cucumbers, cut into 1/2-inch rounds
• 4 cups ice cubes
• 4 cucumber spears and lime zest for garnish

1. At least 1 day before you'd like to serve the cocktail, combine rum, lime juice, Green Chartreuse, and simple syrup in an airtight container. Store in the freezer for at least 8 hours.
2. Pour pre-chilled base into blender with cucumber rounds and ice. Blend until even in texture-you should no longer hear ice rattling in the blender when you pause. Pour into serving glasses, garnish each drink with a cucumber spear and lime zest, and serve.

white rum, freshly squeezed juice, green chartreuse, simple syrup, cucumbers, cucumber

Taken from www.seriouseats.com/recipes/2014/08/savory-frozen-daiquiri-cucumber-green-chartreuse-recipe-drink-for-parties.html (may not work)