Peanut Mallow Bars
- 1 pkg. (18 1/4 oz.) yellow cake mix
- 2 Tbsp. water
- 1/3 c. butter, softened
- 1 egg
- 4 c. miniature marshmallows
- 1 pkg. (10 oz.) peanut butter chips
- 2/3 c. light corn syrup
- 1/4 c. butter
- 2 tsp. vanilla
- 2 c. crisp rice cereal
- 2 c. salted peanuts
- In a mixing bowl, beat the cake mix, water, butter and egg until blended (batter will be thick). Spread into a 13 x 9 x 2 inch pan. Bake at 350u0b0 for 20-25 minutes. Sprinkle with marshmallows. Bake 2 minutes longer. Remove and set aside. In a large saucepan, combine the peanut butter chips, corn syrup and butter; cook and stir over medium low heat until melted and smooth. Remove from heat and stir in vanilla, cereal and peanuts. Spread over marshmallows. Cool completely. Cut with a sharp knife.
yellow cake, water, butter, egg, marshmallows, peanut butter, light corn syrup, butter, vanilla, crisp rice cereal, peanuts
Taken from www.cookbooks.com/Recipe-Details.aspx?id=30049 (may not work)