Chocolate Dream

• 1 c. flour
• 1/2 c. margarine, softened
• 1 c. chopped pecans
• 8 oz. cream cheese, softened
• 1 c. confectioners sugar
• 1 c. whipped topping
• 1 (4 oz.) pkg. vanilla instant pudding mix
• 1 (4 oz.) pkg. chocolate instant pudding mix
• 3 c. milk
• 3 c. whipped topping

1. Combine flour, margarine and pecans in bowl; mix well.
2. Spread evenly in ungreased 9 x 13-inch baking dish.
3. Bake at 350u0b0 for 20 to 25 minutes or until golden brown.
4. Cool.
5. Blend cream cheese, confectioners sugar and 1 cup whipped topping in bowl.
6. Spread in prepared dish.
7. Prepare vanilla and chocolate pudding mixes individually using package directions reducing milk to 1 1/2 cups each.
8. Layer puddings over cream cheese mixture.
9. Cover with remaining 3 cups whipped topping.
10. Chill, covered, until serving time.
11. Yield:
12. 15 servings.

flour, margarine, pecans, cream cheese, confectioners sugar, topping, vanilla instant pudding mix, chocolate instant pudding, milk, whipped topping

Taken from www.cookbooks.com/Recipe-Details.aspx?id=504462 (may not work)