Chopped Greek Salad With Fresh Herbs Recipe
- 1 medium seeded and diced cucumber (do not peel, about 2 cups)
- 2 red bell peppers, diced (about 2 cups)
- 2 large tomatoes, seeded and diced (about 3 cups)
- 1/3 cup finely chopped red onion, from one red onion
- 1/2 cup Greek green olives, pitted and quartered
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon dried oregano
- 3 tablespoons freshly squeezed juice from about 2 lemons
- 3 tablespoons extra virgin olive oil
- 1/4 cup fresh chopped parsley
- 1/4 cup fresh chopped dill
- 1/3 cup crumbled feta
- Combine all of the ingredients in a bowl and toss well. Serve immediately.
cucumber, red bell peppers, tomatoes, red onion, green olives, salt, freshly ground black pepper, oregano, freshly squeezed juice, extra virgin olive oil, fresh chopped parsley, fresh chopped dill, feta
Taken from www.seriouseats.com/recipes/2012/08/chopped-greek-salad-with-fresh-herbs-recipe.html (may not work)