Chicken Skewers With Peanut Sauce

• 1/2 cup smooth peanut butter
• 1 clove garlic, roughly chopped
• 1/2 teaspoon grated fresh ginger
• 2 tablespoons lime juice
• 2 tablespoons low-sodium soy sauce
• 1 teaspoon sugar
• 1/4 teaspoon crushed red pepper flakes
• 3 boneless, skinless chicken breast halves (about 1 1/3 lb. total), cut lengthwise into 16 1/4-inch strips
• 2 tablespoons olive oil
• Salt and pepper

1. Blend peanut butter, garlic, ginger, lime juice, soy sauce, sugar, crushed red pepper and 1/3 cup water in a blender until smooth.
2. Preheat grill to high. Thread chicken onto 16 skewers and place in 1 layer on a baking sheet. Brush both sides of chicken with oil; season with salt and pepper. Working in batches if necessary, grill chicken until cooked through, turning once, about 4 minutes total. Serve immediately, or at room temperature, with peanut sauce on the side.

smooth peanut butter, clove garlic, ginger, lime juice, soy sauce, sugar, red pepper, chicken, olive oil, salt

Taken from www.myrecipes.com/recipe/chicken-skewers-peanut-sauce (may not work)