Apple Crisp

• 4 medium apples, peeled and sliced
• 1/4 cup apple juice
• 2 tablespoons "measures-like-sugar" brown sugar calorie-free sweetener (such as Brown Sugar Twin), divided
• 2 teaspoons lemon juice
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 cup regular oats, uncooked
• 2 tablespoons chopped walnuts
• 2 tablespoons margarine
• Vanilla no-sugar-added ice cream (optional)

1. Preheat oven to 375u0b0.
2. Combine apple, apple juice, 1 tablespoon sweetener, lemon juice, cinnamon, and nutmeg; toss lightly to coat apple. Place in an 8-inch square baking dish.
3. Combine oats, nuts, remaining 1 tablespoon sweetener, and margarine; sprinkle over apple mixture. Bake at 375u0b0 for 30 minutes or until apple is tender and topping is lightly browned. Serve warm. Top with ice cream, if desired (ice cream not included in analysis).

apples, apple juice, measureslikesugar, lemon juice, ground cinnamon, ground nutmeg, regular oats, walnuts, margarine, vanilla

Taken from www.myrecipes.com/recipe/apple-crisp (may not work)