Far East Shrimp Kabobs

• 1 cup Wish-Bone(R) Italian Dressing
• 2 tablespoons honey
• 2 tablespoons soy sauce
• 1/4 teaspoon ground ginger (optional)
• 2 pounds large shrimp, peeled and deveined
• 4 green onions, cut into 1-inch pieces (optional)

1. For marinade, combine Wish-Bone(R) Italian Dressing, honey, soy sauce and ginger. Pour 3/4 cup marinade over shrimp and green onions in large, shallow nonaluminum baking dish or plastic bag; toss to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 15 minutes to 3 hours. Refrigerate remaining 1/2 cup marinade.
2. Remove shrimp and green onions from marinade, discarding marinade. Alternately thread shrimp and green onions on skewers. Grill or broil, turning once and brushing occasionally with refrigerated marinade, until shrimp turn pink.
3. Also terrific with Wish-Bone(R) Robusto Italian or Light Italian Dressing.

wishboneuae, honey, soy sauce, ground ginger, shrimp, green onions

Taken from www.myrecipes.com/recipe/far-east-shrimp-kabobs (may not work)