Peruvian Steak And Roasted Sweet Potato Bowl

  1. Combine cooked brown rice and salsa verde. Top with black beans, avocado, sweet potato, steak, pumpkin seed kernels, and cilantro.
  2. In a small bowl, combine olive oil, adobo sauce, honey, and lime juice in a small bowl, stirring well with a whisk. Drizzle over steak bowl.

brown rice, salsa verde, black beans, avocado, flank steak, kernels, fresh cilantro, honey, olive oil, adobo sauce, honey, lime juice

Taken from www.myrecipes.com/recipe/peruvian-steak-roasted-sweet-potato-bowl (may not work)

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