Farmhouse Strata

• 8 ounces turkey Italian sausage
• 2 cups egg substitute
• 1 cup fat-free milk
• 1/2 cup (2 ounces) shredded reduced-fat Cheddar cheese
• 1/2 teaspoon dry mustard
• 1/4 teaspoon dried rubbed sage
• Dash of salt
• Dash of ground red pepper
• 1/4 cup chopped green onions
• 6 (1-ounce) slices whole wheat bread, cut into 1/2-inch cubes
• Cooking spray

1. Cook sausage in a nonstick skillet over medium-high heat until browned, stirring to crumble.
2. Combine egg substitute and next 6 ingredients in a medium bowl; stir well with a whisk. Stir in sausage, green onions, and bread cubes. Pour mixture into an 11 x 7-inch baking dish coated with cooking spray; cover and chill at least 8 hours.
3. Preheat oven to 350u0b0.
4. Bake, uncovered, at 350u0b0 for 45 minutes or until set and lightly browned. Cut into 6 squares.
5. carbo rating: 15

turkey italian sausage, egg substitute, milk, cheddar cheese, dry mustard, sage, salt, ground red pepper, green onions, whole wheat bread, cooking spray

Taken from www.myrecipes.com/recipe/farmhouse-strata-0 (may not work)