Frosted Tweety Cake

• 3 c. flour
• 2 c. sugar
• 1 tsp. cinnamon
• 1 tsp. salt
• 1 tsp. baking soda
• 3 eggs, beaten
• 1 c. Wesson oil
• 2 tsp. vanilla
• 3/4 c. chopped pecans
• 2 c. chopped bananas
• 1 (8 oz.) can crushed pineapple (undrained)
• 1/2 c. chopped pecans
• Cream Cheese Frosting

1. In a
2. large bowl, combine first 5 ingredients; add eggs and oil.
3. Stir only until dry ingredients are moistened.
4. Stir in vanilla,
5. 3/4
6. cup
7. pecans,
8. bananas
9. and pineapple.
10. Pour batter evenly
11. into
12. 3
13. greased
14. and floured 9-inch round cake pans. Bake
15. at
16. 350u0b0
17. for 25 to 30 minutes or until toothpick inserted in
18. center
19. comes out clean.
20. Let cool in pans for 10 minutes before trying to remove.
21. Invert on wire racks and let cool completely.
22. Spread Cream Cheese Frosting between layers, around sides
23. and
24. on
25. top;
26. sprinkle top with 1/2 cup chopped pecans.

flour, sugar, cinnamon, salt, baking soda, eggs, wesson oil, vanilla, pecans, bananas, pineapple, pecans, cream cheese frosting

Taken from www.cookbooks.com/Recipe-Details.aspx?id=769203 (may not work)