Watermelon Steak Salad

  1. Stir together first 5 ingredients and 1/4 cup water in a glass bowl. Cover and chill 2 hours. (Mixture can be made and chilled up to 2 days ahead.) Remove onions from marinade, discarding marinade.
  2. Toss together greens, cheese, 1 cup red onions, and desired amount of dressing in a large bowl. Top each watermelon slice with 1 1/2 cups greens mixture. Sprinkle with pepitas. Serve immediately with remaining vinaigrette and onions.

red onion, rice wine vinegar, garlic, sugar, salt, assorted tender salad greens, feta cheese, watermelon slices, sunflower seeds

Taken from www.myrecipes.com/recipe/watermelon-steak-salad (may not work)

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