Shrimp In Yellow Sauce
- Spice paste:
- 1/2 teaspoon grated lime rind
- 2 tablespoons lime juice
- 1 to 2 teaspoons sambal oelek (chile paste with garlic)
- 1 teaspoon fish sauce
- 1/2 teaspoon coriander seeds
- 1/2 teaspoon turmeric
- 3 garlic cloves
- 2 shallots, chopped
- 1 (1-inch) piece fresh ginger, peeled
- Remaining ingredients:
- Cooking spray
- 1 cup light coconut milk
- 1 pound large shrimp, peeled and deveined
- Chopped cilantro (optional)
- To prepare spice paste, combine first 9 ingredients in a food processor; process until smooth.
- Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add spice paste to pan; saute 1 minute or until fragrant. Add coconut milk and shrimp; simmer 4 minutes or until shrimp are done. Garnish with cilantro, if desired.
lime rind, lime juice, sambal oelek, fish sauce, coriander seeds, turmeric, garlic, shallots, fresh ginger, remaining ingredients, cooking spray, light coconut milk, shrimp, cilantro
Taken from www.myrecipes.com/recipe/shrimp-yellow-sauce (may not work)