Buffalo Chicken Pizza

• Vegetable cooking spray
• 1/2 cup Buffalo-style hot sauce
• 1 (16-oz.) package prebaked Italian pizza crust
• 2 cups chopped deli-roasted whole chicken
• 1 cup (4 oz.) shredded provolone cheese
• 1/4 cup crumbled blue cheese

1. Coat cold cooking grate of grill with cooking spray, and place on grill. Preheat grill to 350u0b0 (medium heat).
2. Spread hot sauce over crust, and layer with next 3 ingredients.
3. Place crust directly on cooking grate. Grill, covered with grill lid, at 350u0b0 (medium heat) 4 minutes. Rotate pizza one-quarter turn, and grill, covered with grill lid, 5 to 6 more minutes or until thoroughly heated. Serve immediately.
4. Note: For testing purposes only, we used Boboli prebaked pizza crust.
5. Oven-Baked Buffalo Chicken Pizza: Assemble pizza as directed, and bake according to package directions for pizza crust.

vegetable cooking spray, buffalostyle, italian pizza crust, deli, provolone cheese, blue cheese

Taken from www.myrecipes.com/recipe/buffalo-chicken-pizza (may not work)