Applesauce Snack Cake With Cream Cheese Frosting

• 3 tablespoons vegetable oil
• 1/3 cup granulated sugar
• 1/3 cup firmly packed light brown sugar
• 1 large egg
• 1 large egg white
• 1 teaspoon vanilla extract
• 1/2 cup chunky applesauce
• 1 cup all-purpose flour
• 3/4 teaspoon baking powder
• 1/8 teaspoon baking soda
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground nutmeg
• Dash of ground cloves
• 1/4 teaspoon salt
• Cooking spray
• 1 tablespoon finely chopped walnuts

1. Preheat oven to 350u0b0.
2. Combine oil and sugars in a large bowl; beat with a mixer at medium speed until well blended. Add egg and egg white; beat well. Beat in vanilla and applesauce. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and next 7 ingredients, stirring well with a whisk. Add flour mixture to applesauce mixture.
3. Pour batter into an 8-inch square baking pan coated with cooking spray. Bake at 350u0b0 for 22 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes.
4. Spread top of cake with Cream Cheese Frosting, and sprinkle with walnuts. Cut into 9 equal squares.

vegetable oil, sugar, brown sugar, egg, egg white, vanilla, chunky applesauce, flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, ground cloves, salt, cooking spray, walnuts

Taken from www.myrecipes.com/recipe/applesauce-snack-cake-with-cream-cheese-frosting (may not work)